Was at "Pisces" in Chatham.
Consisted of:
A variation on caprese salad
Calamari with micro greens
Lobster Ravioli with a cream sauce
Penne with shrimp, asparagus, procuttio, and peas in a cream sauce
And as noted in the post blow a "Tres Leche" (three milk) cake - definitely going to make this one at home.
We ate here on Saturday night - unfortunately the last night of the season. They are open again in April. Go here.
Last night (Sunday) we ate at the Impudent Oyster. It was OK (I had the seafood stew and Fran had the surf and turf). It was over priced ($100 plus w/o wine) for the quality of food (it's no better than most chain restaurants). Pisces has 20 times better food (and it's less expensive. Pisces was around $100 with a decent half bottle of Chardonnay).
So foodies: Wait till April and go to Pisces.
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